The BC14UE Commercial Blast Chiller & Freezer combines powerful chilling and freezing performance with intelligent, easy-to-use controls, making it an ideal solution for busy commercial kitchens, restaurants, hotels and food production facilities.
One of the standout features of the BC14UE is its advanced EVCO touchscreen controller with built-in preset programmes, designed to take the guesswork out of blast chilling and freezing.
With dedicated programmes for fish, ice cream and a variety of other food products, kitchen staff can quickly select the appropriate cycle without having to manually configure complex temperature and timing settings.
Key advantages of preset programmes:
- Easy one-touch operation – Simply select the appropriate programme and start the cycle.
- Less staff training required – Intuitive controls make operation straightforward, even for less experienced kitchen staff.
- Consistent results every time – Repeatable chilling and freezing cycles help maintain product quality.
- Saves valuable kitchen time – Reduces the need for manual programming during busy service periods.
- Create and save custom programmes – Store frequently used settings for specific dishes or production requirements.
- Improved food safety – Controlled chilling and freezing cycles support effective temperature management and HACCP procedures.
Powerful Chilling & Freezing Performance
Engineered for demanding commercial environments, the BC14UE features powerful EBM fan motors for efficient air circulation and rapid, even temperature reduction.
- Blast Chilling: Up to 55kg from +70°C to +3°C in just 90 minutes.
- Blast Freezing: Up to 38kg from +70°C to -18°C in 240 minutes.
- 14 Tray Capacity: Accommodates GN 1/1 or 400 × 600mm trays.
- Food Probe Included: Allows accurate monitoring of food temperature throughout the cycle.
- Reversible Door: Provides flexibility when positioning the unit in different kitchen layouts.
- 3-Year Parts Warranty: Added peace of mind for professional operators.
Designed for Busy Professional Kitchens
Whether preparing meals in advance, rapidly cooling freshly cooked food or freezing delicate products, the BC14UE delivers the flexibility and performance required in a modern commercial kitchen.
With intelligent preset programmes, easy touchscreen operation and impressive chilling capacity, the BC14UE helps kitchens save time, simplify staff training, maintain consistent food quality and improve operational efficiency.
